With the site of the new café located in Berlin's former Soviet zone, Sunst envisaged a classic GDR Milk-bar but with contemporary twists: fixtures and details were repeated throughout the shop and a unique formulated terrazzo – traditionally a flooring material – was used for the counter that extended down the full length of the space.

Without much natural sunlight, the counters were kept as open as possible and an under counter brewing system helped maximize the contact between barista and consumer. The inclusion of stools and standing areas instead of the more traditional table and chairs, suited to the narrow physical space and accentuated the coffee shops’ historic role as a meeting place.